Today we are excited to talk about the introduction of our new product, radishes, a versatile option that adds even more color to the varied Deilor catalog. Originating from the Brassicaceae family, these small root vegetables have a rich history of culinary tradition and nutritional benefits.

Characterized by their rapid growth and ease of cultivation, radishes become a sustainable choice for those looking for fresh and conscious ingredients. They enjoy an excellent source of fiber, vitamin C, potassium and folate. In addition, they can be roasted, sautéed or pickled, adding a unique touch to a variety of recipes.

In short, the introduction of Rabanitos, implies an increase in the diversity of fresh and vibrant products in our catalog. We are proud to maintain quality and provide various options to our customers.